Vancouver Catering Kosher
For Your Information
  • Payments: We require 50% nonrefundable deposit upon signing of the contract, at least 10 days prior to your event. The balance is due no more than seven days after the invoice.

  • Gratuities: there is a 15% gratuity charge applied to food and alcohol cost, which is applicable only to catered functions.

  • Cancellation Policies: Should the client cancel the event 72 hours prior, they will forfeit the deposit.

  • We are able to provide a range of additional services including flowers, music, décor, party planners and entertainment

  • Rentals: we will be happy to take care of all rental requirements for a service fee.

  • The fee for bartenders are $30 per hour per bartender

  • We welcome the opportunity to provide personal chef services
Our Chef
Linda Hertzman has been a Lower Mainland caterer for the past two decades. She graduated from culinary schools in India and Canada, where she trained in a diverse range of ethnic cuisine. Her menu items reflect this diversity, with thematic offerings including Middle Eastern, Indian, Continental and Moroccan Sephardic dishes.
Order online

Vancouver/Richmond BC
(604) 551-4378

15% gratuity charge
food and alcohol cost

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